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2 Courses (not possible on saturday) 41€ 3 Courses 56€ 4 Courses 69€ |
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| The portions of all courses are about the same, somewhere in between a starter and a main. | ||
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Tomatoes/ watermelon/ olives/ burrata (V) |
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| Mackerel/ feta/ cucumber/ chili | ||
| Beef tartare/ eggyolk/ endive/ buttermilk | ||
| Cauliflower bavarois/ old cheese/ radish/ rocket (V) | ||
| Young herring/ brioche/ parsley/ mustard/ ponzu/ celeriac | ||
| Porc shoulder/ cherries/ umeboshi/ beetroot | ||
| Shakshuka/ couscous/ poached egg/ fennel | ||
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Cod-tigershrimps/ smoked potato mousseline/ leek |
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| Lamb (saddle-belly-kefta)/ Moroccon carrots/ eggplant | ||
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DESSERTS |
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| Panna cotta/ strawberries/ sorrel ice cream/ white chocolat (10€) | ||
| Dame blanche (12€) | ||
| Cheese (12€) | ||
Lunch
Starter and main course : 32€, only main cource : 22€